Category: News

04 Oct 2024

Education Center & Farm Market: Greenacres Expands at Nippert Barn

Education Center & Farm Market: Greenacres Expands at Nippert Barn

If you’ve driven by our Indian Hill locations on Spooky Hollow Road this year, you’ve probably noticed the construction on our north campus. We are excited to announce that the Nippert Barn is being renovated to serve as our second dedicated agricultural education center and the new home of our Farm Market. Once completed, it will offer guests of all ages unique opportunities to experience Greenacres in new and engaging ways.

Children attending field trips will learn about generative agriculture and farm-to-market concepts, deepening their connection with the environment and gaining a clearer understanding of where their food comes from. Visitors of all ages can enjoy rotating educational content built as part of the Farm Market experience or participate in scheduled programming. The market will continue to offer fresh meat and produce and is scheduled to open in mid to late November.

With the growing popularity of our agriculture-focused field trips, we’ve outgrown the capacity of our Kennel House facility, which is currently our only dedicated agriculture education space. This renovation comes at the perfect time. Surveys show that 40% of 4th and 5th graders don’t know hamburgers come from cows, and 16 million Americans mistakenly believe chocolate milk comes from brown cows. The new education center will help bridge this knowledge gap through hands-on learning experiences focused on sustainable farming practices, the journey of food from farm to market to table, the lifecycles of animals, and much more!

“This new facility will provide community learners with a concrete connection between our pastures and the products we grow. Our aim is to offer hands-on experiences that close the knowledge gap on agricultural topics while bringing state standards in subjects like Social Studies and Science to life. We also see this as a chance to teach how we farm for biodiversity using Holistic Management practices, ensuring that actions taken to restore land and livelihoods are ecologically, socially, and economically sound.” – Scott Wingate, Chief Program Officer, Greenacres Foundation

In addition to its educational mission, the new space will enhance the visitor experience at our Farm Market through rotating quarterly exhibits that showcase the variety of programs Greenacres offers—from research and agricultural operations to environmental preservation and our commitment to keeping Cincinnati a thriving hub for the arts.

The renovated space will also serve as a versatile venue for mid-sized, mission-related events. Demand is growing for livestock workshops, farm-to-table dinners focused on nutrition, and opportunities to learn from our gardening staff. The building provides the perfect setting for these activities, offering direct access to our pastures, gardens, and woodlands.

Our commitment to sustainability has made this renovation particularly exciting. We’ve taken great care to blend the building’s historical integrity with modern sustainability features. It is now equipped with geothermal heating and cooling, exceeds modern insulation standards, and incorporates strategies to maximize natural light while minimizing heat gain. We also prioritized recycling materials wherever possible. One highlight is the reuse of the original wood in the classroom space, preserving the beautiful old-growth wood paneling. The renovation also includes a rainwater capture system feeding into an underground cistern and a new wetland design to help purify runoff.

We greatly appreciate your continued support and look forward to many more years of community engagement and education at our new facility!

16 Sep 2024

Around Greenacres – Summer 2024

Around Greenacres - Summer 2024

A Toast to Summer

In June, Greenacres hosted a special Farm-to-Table event in collaboration with Oakley Wines. The evening began with a unique cocktail experience, where guests used Greenacres-grown garnishes to craft their own drinks, while learning about our gardening practices from the Greenacres Garden Team.

The highlight was a 4-course dinner featuring fresh meats and produce from Greenacres, paired with select wines from Oakley Wines. Chef David Saffles, known for his creative culinary skills, crafted a menu that highlighted local flavors. Katie Reeder, Wine Director at Oakley Wines, and Stephanie Webster, Founder of The Rhined & Oakley Wines, provided their expertise and shared their passion for fine food and wine.

We extend our heartfelt thanks to everyone who attended and contributed to making this event a success. Your presence and support made for a memorable evening of fine dining and community.

Preparing for the Nippert Barn Opening

The Buildings and Grounds Team has been busy all summer preparing for the exciting opening of the Nippert Barn. Their efforts are focusing on creating custom features that will enhance this incredible new space at Greenacres.

The team is building custom checkout counters and tables for the new Farm Store, as well as designing engaging displays for the Experience Center and classroom space. These displays will include a native grass root showcase and a bee hive exhibit, offering unique educational opportunities for visitors.

Outside, they’re collaborating with the Garden Department to design new fences and gates along the driveway, and they are working on a custom fence for the Nippert Garden. Additionally, they’re creating a new entrance sign that will warmly welcome guests to the barn.

The Buildings and Grounds Team’s dedication to these projects is helping bring the vision for the Nippert Barn to life, and we can’t wait to share this exciting new space with you soon!

Raising Turkeys the Right Way

As we gear up for Thanksgiving and Turkey Week at Greenacres, the Livestock Team has been working hard all summer raising our flock of Broad Breasted Bronze turkeys. These birds arrive as day-old chicks and are carefully nurtured over a 16-week period until they’re ready for your holiday table.

For the first five weeks, the turkeys stay indoors where we use heat lamps to regulate their temperature—keeping them safe and cozy while they grow. After that, they move outdoors to enjoy fresh pasture every day in a carefully managed rotation. Each year, we raise the turkeys on different fields to avoid potential health issues, ensuring they grow in the best possible conditions. Curious about our process? Learn more about how we raise our turkeys here.

Now, we’re excited to announce that you can reserve your 2024 Thanksgiving turkey or ham! To secure your spot, order now before they’re gone.

Horses Unleash Their Inner Picassos

The Equine Department was full of energy this summer, hosting a variety of engaging camps and programs. From our popular rider-themed camps, like Horsin’ Around, to collaboration camps with other Greenacres education departments, the stables were constantly abuzz with activity. In addition, we held several Exploring With Grace programs, where around 140 children had the chance to learn about and interact with our amazing horses. These programs ranged from single-day events to 3-part series, catering to children aged 5-18.

A standout highlight of the summer was our horse painting activity! Children teamed up with a horse to create vibrant abstract masterpieces. Using grain placed on plastic-wrapped canvases, the horses swirled paint across the surface with their muzzles as they nibbled, creating one-of-a-kind designs. It was a fun and memorable experience for everyone involved—including the horses, who showed their excitement by nickering and whinnying as soon as they saw the canvases!

In addition to these exciting activities, the Equine Department welcomed three new staff members, who will be helping launch brand-new equine education field trips. We look forward to seeing how these new programs will continue to enhance our educational offerings in the future!

Companion Planting

If you haven’t joined one of our farm tours or Ley Field Garden Picnics yet, you might be surprised to learn that we grow flowers in our vegetable gardens. While the bright blooms certainly add beauty to the rows of crops, their true value goes much deeper.

Flowers play a crucial role in companion planting by attracting beneficial pollinators and deterring pests. A stroll through our garden will reveal calendula, zinnias, sunflowers, alyssum, safflower, and chamomile—all strategically planted to support our vegetables.

For instance, calendula attracts beneficial insects like ladybugs and lacewings, which help keep pests in check. Marigolds, on the other hand, are known for repelling or trapping insects that can damage crops. Bees and other pollinators are also drawn to the flowers, helping to spread pollen across vegetable blooms, which boosts productivity.

By welcoming a variety of beneficial insects, flowers help keep our plants healthier, and in return, the vegetables they produce are more nutritious. Next time you’re tending to your own garden, consider adding flowers to your plot for a vibrant, more productive space!

Exciting Progress at Spooky Hollow Farm Wetland

The restoration work at Spooky Hollow Farm Wetland continues to thrive, marking another successful season of environmental stewardship. Originally a small farm pond with a failed berm, the wetland has been transformed into a vibrant hub for environmental education since its construction in 2019. 

This summer, the focus was on managing invasive species and planting native flora. After efforts to control invasive shrubs and brambles in the surrounding woodlands in the winter of 2023 and spring of 2024, the team planted over 20 native shrubs and understory trees. Buttonbush shrubs, for example, now provide essential shade and cover for wildlife, while redbud trees will soon enrich the woodland’s understory.

The wetland banks were also enhanced with native forbs and grasses, contributing to the site’s ecological health. These ongoing efforts will not only support local wildlife but will also create even more engaging educational opportunities at Spooky Hollow Farm for years to come.

Cultivating Future Educators

This summer, we successfully launched the pilot year of our Educational Internship Program, an exciting initiative aimed at nurturing the next generation of educators. Five Environment Education Interns joined us across our Indian Hill and Milford sites, working alongside full-time educators. Over the course of the summer, they observed and learned from our staff, preparing to lead their own student groups this fall.

At Greenacres, we have always believed in using nature as our classroom—whether it’s a stream, forest, pond, or field—and the Internship Program was another step toward growing educators who can continue this mission. The interns participated in specialized trainings every Tuesday, led by Greenacres staff, where they gained valuable insights into teaching strategies, natural history, and other departments at Greenacres. They also took part in field trips to local organizations, expanding their professional knowledge and network.

As part of our future plans, we are excited to expand the program in 2025 to include internships in our Arts and Agriculture Education Departments. Applications for the 2025 cohort will open in March of next year.

We were thrilled to have these passionate individuals join the Greenacres team and look forward to seeing how they apply their skills in the future!

Sustainable Farm Management Workshop Highlights

This August, we hosted a workshop with Holistic Management International (HMI) focused on sustainable farm management practices. It was a pleasure partnering with HMI to host this workshop. Workshops like this play a vital role in empowering farmers and land managers to create thriving, resilient ecosystems that balance the needs of people, land, and fiscal health. To learn more about the workshop and HMI, visit: Finding Balance in Farm Management

15 Aug 2024

Weathering the drought

Weathering the drought

Harvesting Water, Nurturing Life

At Greenacres, we’re committed to practices that not only benefit our land, animals, and community but also help us weather challenging conditions, like the current short-term drought we’re experiencing in Indian Hill. Our robust water management system is a key part of this effort, and we’re constantly working to improve it.

Our Indian Hill campus features underground cisterns with a total capacity of 19,000 gallons, alongside four ponds covering a quarter of an acre each. These cisterns connect to an extensive network of underground pipelines, delivering essential non-potable water to our livestock and supporting the irrigation needs of our greenhouse and Ley field garden. This system of pipes and cisterns is not connected to the Indian Hill potable water system.

This system allows us to meet most of our agricultural water needs independently, reducing our reliance on external sources and creating resilience during periods of low rainfall. Using these resources efficiently allows us to maintain the health of our livestock and crops, even when nature falls short. It’s just one of the many ways we stay true to our mission of sustainable, responsible land stewardship.

How do our underground cisterns work?

Our underground cisterns collect rainwater from the larger rooflines on our property, such as those on the riding arena and Nippert Barn. These roofs, made from corrugated sheet metal instead of traditional asphalt, direct rainwater through downspouts into the cisterns. The choice of metal roofing is intentional—it prevents contamination that asphalt runoff could cause, ensuring the water remains useable. Once stored in the cisterns, the water is distributed through underground feeder lines using water pressure, supplying spigots for our animals and irrigation lines for our greenhouse and gardens.

30 Jun 2024

Deep Roots, Bright Future: A New Chapter in Greenacres’ Legacy

Deep Roots, Bright Future

A New Chapter in Greenacres' Legacy

In his final weeks as President of Greenacres Foundation, Carter Randolph shared his thoughts with our team about the enduring success of Greenacres and how we will continue to be an indispensable asset for our communities in the years ahead. Reflecting on his time as President and looking forward to his role as Chairman of the Board, Carter discussed the core values that have driven Greenacres for over 36 years and his hopes for the future. Here are Carter’s thoughts:

Greenacres has remained true to the Mission and Vision of Louis and Louise Nippert. Thanks to their generosity, what began as a dream in 1974 became a reality in 1988. Today, we welcome over 30,000 community learners annually for hands-on educational experiences, provide $1 million annually for research in agriculture, environment, education, and arts, host private events, offer adult education, and run the Exploring with Grace after-school programs.

Staying true to the values of our founders is the bedrock of our success. Our decisions are guided by their values of Grace, Good Neighbor Policy, Generative, Green, Giving, and Quality, Quality, Quality. These principles shape our efforts and help us provide meaningful experiences in agriculture, the environment, and the arts. Our commitment to these values has shaped our culture, keeping us aligned with the Nipperts’ original Mission. By adhering to these principles, we honor the legacy of the Nipperts and continue to build a better future for our community.

The Five G’s

The Five G’s embody the values of our founders, the Nipperts. They lived by them and we hope others see and follow their example.

Giving

The Nipperts left three significant gifts to the community when they established Greenacres. The first gift was the Mission, inspired by their vision. In 1974, Mr. Nippert envisioned a working farm using pre-1945 agricultural techniques aligned with nature, where children could learn about the importance of nature and biology in food production. Mrs. Nippert added that while agriculture nourishes the body, the arts are essential for the mind, creating a complete human being. This vision shaped the Mission:

  • Greenacres will always reflect the style and grace of Louis and Louise Nippert who operated Greenacres as a mid-twentieth century gentleman’s farm from 1948 to 2012.
  • To preserve for the public an area reflecting the traditional environment of Indian Hill and its historical significance by preserving Greenacres in its current state of woodland and farmland.
  • To preserve the integrity of all land owned and purchased by Greenacres Foundation in order to encourage conservation and appreciation of nature by providing the public, particularly children, opportunities to study plant and animal life in their natural settings.
  • To encourage appreciation of music and culture by providing facilities and an atmosphere that will encourage artists to display their talents for all age groups.

The second Gift was their land, the original farm known as Greenacres.

The third gift was the endowment. The Mission and Land require care and effort to support and implement, so to offset this and make Greenacres a true gift with no need to ask the community for support, the Nipperts provided a significant endowment. This has fueled our ability to offer school programs for free, with no strings attached, even covering transportation costs when needed. Greenacres is a true gift to the community, and we expect our employees and visitors to recognize this gift and pay it forward in their own ways.

Green

Louis Nippert did not start life as a champion of nature but became one over time. He enjoyed hunting, and during a trip near the Canadian border, he spent a day shooting game with a guide. At the end of the day, the guide asked him, “How do you want these prepared?” As he looked at the canoe full of game, he realized he had killed for no good reason. He didn’t want it prepared or taken home. He had hunted for pleasure, and the price paid was too high. He told the guide to keep the game for himself and never hunted again. This realization that all life matters changed his life.

Louis became a park commissioner to help grow the park system and supported the Nature Conservancy to build the Edge of Appalachia into a large, protected area. He changed his approach to cattle, moving from traditional grass-to-grain feeding to finishing on grass, promoting pasture growth. His gardening techniques also changed to what we now think of as “organic” or “regenerative,” which he termed “pre-1945 methods”. He recognized that we are part of the web of life and that how we treat the earth impacts us all. This understanding led him to become an advocate for environmental sustainability, becoming truly “GREEN.”

At Greenacres, we are committed to protecting the earth we’ve borrowed from our grandchildren by acting locally and thinking globally. Our farming methods sequester carbon in pastures, and the water running through Greenacres improves as it flows. We strive to minimize negative impacts on the earth and offset them with positive actions. Green is a core consideration in all decisions and actions at Greenacres. We believe we should leave the earth better than we found it, repaying our debt to future generations with interest.

Generative

Greenacres is a generative place, which means we build up everything we touch. We enhance the minds of children through hands-on lessons designed to help teachers impart difficult concepts. We enrich the soil through our grazing and rotation methods and improve our garden soil using Ley Farming. We maintain our woods by controlling invasive species, allowing native species to thrive—a continuous challenge as new invasives arrive. Our systems are designed to influence runoff, ensuring that water entering the aquifer or stream is clean. We invest in our employees and apprentices by sending them to conferences and learning opportunities, helping them make decisions based on best practices and sound science. We advance global knowledge by funding university research and conducting our own research at Greenacres.

We know that everything we generate must hold truth and must be rooted in fact. This is why we spend the time conducting thorough research.

I always thought truth was a given in daily life, based on facts, analysis, and sound science. Over time, I learned that truth is not that simple. Today, what is true often depends on your point of view. At Greenacres, we strive to ensure our positions are based on facts developed through sound science. To support this, we conduct and fund research with the goal of getting articles published in peer-reviewed journals. The peer-review process is crucial because it ensures an independent review of the research design and methodology, confirming adherence to scientific standards.

It’s important to remember that science advances through dissent. For example, it took 1,200 years from the first suggestion that the world is not flat until it was widely accepted. Truth must be based on sound science, which must allow and promote dissent that challenges current beliefs.

Consider the belief that cows cause global warming due to methane emissions. A thorough scientific evaluation shows a different story. When cows manage grass pastures through rotational grazing, they help sequester carbon in the soil, making them net reducers of greenhouse gases. At Greenacres, our pastures sequester over 55 metric tons of carbon annually at a depth of 30 cm, thanks to grazing cattle. The truth is more complex than just methane emissions from cows; it requires examining the total ecosystem impact. While this sound science might not be popular, it is supported by facts.

We are committed to ensuring that our understanding of the truth is always grounded in sound science and open to challenge and refinement. Greenacres is generative because we want to build a better future for everyone and for the earth.

G.N.P.

The GOOD NEIGHBOR POLICY (G.N.P.) means anticipating needs and offering help before being asked. The Nipperts embodied this principle in many ways and passed it on to others. I learned about what it meant to be a good neighbor during a particular snowstorm.

As we finished clearing driveways and preparing for the day, Mr. Nippert asked me to check on a recently widowed neighbor living alone. I drove over in my Jeep and found her driveway blocked by a large fallen tree. Climbing over it, I knocked on her front door. She looked out the window, didn’t recognize me in my winter gear, and called the Rangers. With the Rangers on the phone, she asked, ‘Who is it? What do you want? The Rangers are on the way!’ I removed my stocking cap, introduced myself, and said, ‘Mr. Nippert sent me over to check on you.’ She recognized me and told the Rangers, ‘Never mind – it’s just Carter.’

I informed her about the tree and said we would clear her drive. When I asked if she needed anything, she replied, ‘Yes, I need to go to the pharmacy and refill my medication.’ So, I went to the pharmacy, got her refill, and after completing other chores, we returned to clear the tree so she could get out and others could get in. She often laughed about the situation, saying, ‘There I was, stuck behind a tree in a snowstorm. And who comes to clear the tree and fill my prescription but a PhD in Finance – who else gets that kind of service?’ Her smile and chuckle always followed the story.

We hope our visitors and the communities we serve will also pay the G.N.P. forward.

Grace

Grace is last on the list but might be the most important value at Greenacres. Grace is not about what we do, but how we do it. It is the way all other values are implemented. Mr. and Mrs. Nippert taught Grace in many ways, from how a visitor was treated in their home to how they treated the community.

When Hurricane Katrina hit the Gulf Coast, Congress temporarily lifted the cap on charitable gift deductions to encourage donations for those impacted. As the year progressed, many local charities found their funding campaigns falling short because their donors had given to Katrina relief efforts. After some discussion, Mrs. Nippert decided to fill the gap. Greenacres reviewed various Cincinnati charities, and those facing financial challenges received anonymous gifts to tide them over. These one-time gifts provided a lifeline, enabling many charities to survive and continue serving their communities without cutting back on services. Few know this story because all the gifts were made anonymously. The Nipperts believed in giving for the sake of giving, not for recognition. They often said, “If you want credit, pay for an ad; it’s cheaper and you’ll get the credit, but you won’t feel the warmth in your heart from giving just to give.”

At Greenacres, we want all our visitors to act with Grace and treat others as they wish to be treated.

QQQ

QUALITY stands for “QUALITY, QUALITY, QUALITY.” Its roots come from a TV commercial from a few years ago. Ford was running ads that ended with “QUALITY is JOB ONE.” Mrs. Nippert looked at us and laughed, saying, “Here, QUALITY is the ONLY JOB. If we cannot do it with quality, do not do it. QUALITY, QUALITY, QUALITY.” The point was clear, and the bar was raised for everything we do at Greenacres. We all strive to do our best and ensure that everything meets the highest standards of quality.

Remain Focused

Greenacres will always remain focused on implementing the Mission developed by Louis and Louise Nippert. It would be easy to stray from their mission, and many have requested that Greenacres do that. However, it is our duty to put our desires and wishes aside and implement their Mission as best we can, following the Values they gave us. Focus allows us to achieve QUALITY, QUALITY, QUALITY and live the Gs. It keeps us aligned in providing children with authentic experiences in generative agriculture, the environment, and the arts.

Thank You

On behalf of the Greenacres team, we offer our sincere thanks and gratitude for everything Carter Randolph has done to build, grow, and lead the foundation over the last 36 years. We wish him well in his retirement from President and are excited about our future under his leadership as Chairman of the Board.