Farm Store Product Availability
Farm Store Product Availability
A face covering is required in compliance with the governor’s order.
If you are unable to wear a mask, please call or email us to schedule curbside pickup.
In addition, please
- Maintain 6′ of distance between yourself and others at all times.
- Masks are available for free in our store.
- Please use the provided hand sanitizer when you arrive.
- We encourage only one person per household to enter the store per trip, if possible.
- No more than 2 shoppers in the store at any time.
- We encourage credit vs. cash purchases
Please Note: On Wednesday Aug 5, we will be open 1:30-5:30. We apologize for any inconvenience.
Tuesday – Friday: 11 AM – 5:30 PM
Saturday: 9 AM – 1 PM
Closed Sunday and Monday
Curbside pickup is still available! To place an order:
or Call: (513) 891-4227, then press 1
Remember, the CSA dollars on your prepaid card never expire!
want to know more about our CSA? Click here.
Cut Flower Bouquets (Sale! $10)
Zinnias, sunflowers, ornamental basil, nigella and other mixed beauties
Also called Persian Violet, these adorable houseplants have small blue flowers and a lovely scent.
All our potted flowers are grown in our greenhouse, neonicotinoid free
New in the store:
Exactum (potted indoor flowers)
Tomatoes (tomato lovers, now’s the time! Bulk pricing available.)
Eggs: $3 per dozen
Flower Bouquets $10
Tomatoes: $3/lb if you buy $10lb or more
Pickling Cucumbers: 50% off 5lb or more
Carrots: 50% off 10lb or more
—- LEAFY GREENS —-
Lettuce Mix ($5 per 1/2lb bag)
Curly Kale ($4 per 1/2lb)
Green Cabbage (approx. 1lb each, $2/lb)
Microgreens ($3-4 per bag): Sunflower Shoots, Pea Shoots, Spicy Mix, Power Mix, Micro Arugula, Micro Basil
Herbs: Basil, Rosemary, Thyme
—- FRESH VEGGIES —-
Artisan Tomatoes ($4/lb, $3/lb with purchase of 10+ lb)
Cherry Tomatoes ($6.50/lb)
Haricots Verts ($6/lb) Also available in a complete recipe bundle, with shallots and thyme, to make this recipe.
Green Beans ($5/lb)
Hot Pepper ($4/lb)
Summer Squash and Zucchini ($2/lb)
Pattypan Squash (adorable! $3.50/lb)
Eggplant small, globe-style ($4/lb)
Cucumbers (slicing and pickling, $3/lb) $2 per pound on purchases of 5+ pounds
Green Onions (about $1 per bunch)
Baby Leeks ($4/lb)
—- ROOTS —-
Potatoes (small, yellow and red, $4/lb)
Garlic (about $1 per head)
Onions (fresh, sweet, $2.25/lb)
Shallots (fresh, $6/lb)
Carrots ($6/lb, 2+lb are $4/lb, 10lb are $3/lb )
Red Radishes ($4 per 1/2lb)
Whole Chickens ($4/lb)
Whole Chickens, Cut-up ($4.25/lb)
Boneless, Skinless Chicken Breast (2 pieces per pkg, approx. 1lb, $9/lb)
Chicken Drum Quarters thigh and drum together (2 per pkg, approx. 1.5lb, $5/lb)
Chicken Sausages Chipotle, Chorizo, Hot Italian or Sweet Italian Links, Bratwurst, Tomato Basil Burger Patties ($7/lb)
Chicken Thighs (8 per pkg, approx. 2lb, $5/lb)
Ground Chicken (1 lb packages, $7/lb)
Chicken Drumsticks (8 per pkg, approx. 2lb, $3/lb)
Chicken Wings (approx. 2lb per pkg, $3/lb)
Chicken Backs (for making stock, 3 backs per pkg, $3/lb)
Chicken Feet (approx. 2lb per pkg, $4/lb) great for stock, check out our recipe here: https://green-acres.org/chicken-feet-stock/
Chicken Liver ($4/lb), Heart ($2/lb), Gizzards ($2/lb)
Ground Turkey ($7/lb, 1lb packages)
Turkey Wings ($3/lb)
Turkey Drumsticks ($3/lb)
Turkey Necks ($3/lb)
Grass-fed, Grass Finished Angus Beef
Additional Beef Available Sept 5. Call or email to preorder.
Burger Patties (1/4 lb patties, 4 per package, $7.25)
Short Ribs (2 pieces per package, avg. 1-1.5lb, $6/lb)
Chuck Roast (avg 2.5-3.5lb each, $8/lb)
Rolled Rump Roast (2-3lb each, $10/lb)
Sirloin Tip Roast (avg. 2-3lb each, $11/lb)
Stew Beef ($8/lb)
Arm Roast (Great in the crock pot! Avg. 2-3lb each, $8/lb)
Shank (Great for braising, meaty with marrow bones. $6/lb)
Bones (Marrow Bones, Knuckles/Dog Bones, or Mixed Broth Bones, $4/lb)
Oxtail ($4/lb), Liver ($4/lb), Tongue ($4/lb), Heart ($4/lb) Suet ($2/lb)
Jowl (Make your own bacon! $7/lb)
Heart ($2/lb), Kidney ($2/lb), Tongue ($4/lb)
Upcoming Livestock Harvests, Dates of In-Store Availability
We have increased our available livestock for 2020.
Call to pre-order from any future harvest.
Beef: September 5, September 10, December 17
Chicken: August 21, September 1
Pork: November 3, December 15
Thanksgiving turkeys also available. Pre-orders start in September.
Lamb will be available Spring 2021
All livestock harvest dates are subject to change