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X-WR-CALDESC:Events for Greenacres Foundation
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BEGIN:VEVENT
DTSTART;TZID=America/New_York:20240727T090000
DTEND;TZID=America/New_York:20240727T113000
DTSTAMP:20260501T163355
CREATED:20240614T160648Z
LAST-MODIFIED:20240614T160648Z
UID:10000116-1722070800-1722079800@green-acres.org
SUMMARY:Mindfulness Yoga in the Gardens
DESCRIPTION:[vc_section][vc_row gap=”35″][vc_column width=”2/3″ el_class=”event-content-column” el_id=”sat-event-column”][vc_single_image image=”23083″ img_size=”full”][vc_column_text]Join us for a refreshing morning that harmonizes wellness with the natural beauty of Greenacres\, embodying our mission to foster a deeper connection with nature. \nEvent Timeline: \n9:00 AM: Gates open \n9:30 AM: Mindfulness Meditation Session with Meriden McGraw from the UC Osher Center for Integrative Health \n10:00 AM: Yoga session with Amy O’Neil \n11:00 – 11:30 AM: Enjoy fresh juice from Green Farm Juicery made with Greenacres products\, followed by a Q&A session \nBring your yoga mat and a water bottle! Embrace the tranquility\, nourish your mind\, and connect with nature in the heart of Greenacres.[/vc_column_text][vc_single_image image=”23082″ img_size=”medium”][vc_single_image image=”23081″ img_size=”medium”][vc_column_text] \n\n\nTickets are $20 per person. Tickets must be purchased online\, due to limited capacity walk ins will not be accepted at this time. Please note that there are no refunds or exchanges available. For questions about this event\, please call 513-891-4227 ext 3. Programming is subject to change. \n\n\n\n[/vc_column_text][/vc_column][vc_column width=”1/3″][vc_row_inner][vc_column_inner][vc_column_text] \n\nPurchase Tickets\nPurchase Tickets\n\n[/vc_column_text][vc_column_text] \nGet Updates\n\nFollow us and never miss another event again. \n\n[/vc_column_text][vc_column_text el_class=”blog-follow-us-container”] \n\n\n\n\n\n[/vc_column_text][/vc_column_inner][/vc_row_inner][/vc_column][/vc_row][/vc_section]
URL:https://green-acres.org/event/mindfulness-yoga-in-the-gardens/
LOCATION:Greenacres Arts Center\, 8400 Blome Road\, Cincinnati\, OH\, 45243\, United States
CATEGORIES:Special Events
ATTACH;FMTTYPE=image/jpeg:https://green-acres.org/wp-content/uploads/2024/06/YogaintheGradens_FeaturedImage-e1718381251886.jpg
ORGANIZER;CN="Events Team":MAILTO:events@green-acres.org
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20240718T173000
DTEND;TZID=America/New_York:20240718T203000
DTSTAMP:20260501T163355
CREATED:20240520T143347Z
LAST-MODIFIED:20240607T194056Z
UID:10000114-1721323800-1721334600@green-acres.org
SUMMARY:Farm To Table: Summer Dinner
DESCRIPTION:[vc_section][vc_row gap=”35″][vc_column width=”2/3″ el_class=”event-content-column” el_id=”sat-event-column”][vc_single_image image=”22824″ img_size=”full”][vc_column_text]Join us for a unique experience prepared by Oakley Wines! Enjoy a cocktail hour with a carefully-curated cocktail experience\, where you get to choose your own Greenacres-grown beverage garnishes\, while the Greenacres Garden Team educates you on our gardening practices. The 4-course dinner menu features a selection of Greenacres meats and produce\, ensuring each bite is fresh and full of local flavor. Each course will be paired with a specially-selected wine from Oakley Wines. \nTo compliment the sights of our summer garden\, we recommend dressing in your Garden Party best! \nCocktail hour begins at 5:30 pm. Dinner service will begin at 6:30 pm.[/vc_column_text][vc_column_text]About Oakley Wines \nAt The Rhined & Oakley Wines\, the focus is on small\, family producers who are farmers first. Producers who spend more time in the pasture\, focusing on the health and happiness of their herd\, and in the vineyard\, creating lively vineyards with birds and bugs and bees. Because of their time focused on the starting ingredients\, the final product doesn’t need to be manipulated. The cheesemaker or winemaker simply guides the process so that the final product\, cheese or wine\, is a representation of that place\, and their farm. Low intervention production with the highest quality ingredients is what you’ll find at The Rhined & Oakley Wines.  \n\n[/vc_column_text][vc_column_text]Chef David Saffles has been sizzling for a decade. A former paramedic who found his way into the kitchen\, cutting his teeth and sharpening his craft from casual to fine dining restaurants. Lover of delicate food\, with an affection for experience\, pairings\, and finding that unexpected delight.[/vc_column_text][vc_single_image image=”22898″ img_size=”medium”][vc_column_text]Katie Reeder\, Wine Director at Oakley Wines\, has worked in the restaurant and bar industry since high school and has had many career paths along the way to Wine Director – Ceramicist\, Art Teacher\, Graphic Designer\, Production Director\, Social Media Director\, Restaurateur\, cheesemonger (one of her all time favorites\,) but between all of them she always landed back in food and wine. She believes there is a kind of specialness to food and wine that can really only be described by experiencing it. How we discover new flavors we’ve never had before\, how they continue to develop and change once a bottle has been opened\, how we share and learn about the people we’re with over passed plates and filled glasses. It’s here she has found her passion.[/vc_column_text][vc_single_image image=”22899″ img_size=”medium”][vc_column_text]Stephanie Webster\, Founder and Owner\, founded The Rhined (2017) & Oakley Wines (2018). From high school biology teacher to cheese and wine bar owner\, the path to entrepreneurship was not straightforward\, as it never is. After many years of college\, then grad school\, then various jobs\, Stephanie finally found what she wanted to do when she grew up – “change lives through good wine and good food.” [/vc_column_text][vc_column_text]Tickets are $150 per person. Tickets must be purchased online\, due to limited capacity walk-ins will not be accepted at this time. This event is for ages 21+. Please note that there are no refunds or exchanges available. For questions about this event\, please call 513.891.4227 or email Events@green-acres.org. \n\n[/vc_column_text][/vc_column][vc_column width=”1/3″][vc_row_inner][vc_column_inner][vc_column_text] \n\nPurchase Tickets\nTickets go on sale June 12 at 12:00 pm \nPurchase Tickets\n\n[/vc_column_text][vc_column_text] \nGet Updates\n\nFollow us and never miss another event again. \n\n[/vc_column_text][vc_column_text el_class=”blog-follow-us-container”] \n\n\n\n\n\n[/vc_column_text][/vc_column_inner][/vc_row_inner][/vc_column][/vc_row][/vc_section]
URL:https://green-acres.org/event/farm-to-table-summer-dinner/
LOCATION:Greenacres Arts Center\, 8400 Blome Road\, Cincinnati\, OH\, 45243\, United States
CATEGORIES:Special Events
ATTACH;FMTTYPE=image/png:https://green-acres.org/wp-content/uploads/2024/05/2024_FarmToTable_July_3840x2160.png
ORGANIZER;CN="Events Team":MAILTO:events@green-acres.org
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20240614T180000
DTEND;TZID=America/New_York:20240614T200000
DTSTAMP:20260501T163355
CREATED:20240508T142730Z
LAST-MODIFIED:20240508T142920Z
UID:10000109-1718388000-1718395200@green-acres.org
SUMMARY:Music Under the Stars - with the Cincinnati Pops Orchestra Poptet
DESCRIPTION:[vc_section][vc_row gap=”35″][vc_column width=”2/3″][vc_single_image image=”22719″ img_size=”full”][vc_column_text]Celebrate the summer season at Greenacres Music Under the Stars! Immerse yourself in the enchanting atmosphere of the Arts Center gardens with the Cincinnati Pops Orchestra Poptet. Enjoy an evening of entertainment as the Poptet take a Jazzy twist on classical music and make memories that will last a lifetime. \nOnsite seating is limited so we encourage guests to bring portable seating and picnic meals. Alcohol must be purchased onsite and a cash bar and concessions will be available. The Arts Center gates open at 6:00 pm\, allowing time for leisure before the performance at 7:00 pm. The performance will last for approximately 1 hour. \nTickets are $15 per person. Children 5 and under are free. Tickets must be purchased online\, due to limited capacity walk ins will not be accepted at this time. Please note that there are no refunds or exchanges available. For questions about this event\, please call 513.898.3246. Artists and programming are subject to change.[/vc_column_text][/vc_column][vc_column width=”1/3″ css=”.vc_custom_1597692061243{padding-right: 25px !important;padding-left: 25px !important;}”][vc_column_text el_class=”right-info-block”] \nRSVP\nTickets go on sale Monday\, May 13th at 9:00AM \nBuy Tickets\n[/vc_column_text][vc_column_text el_class=”right-info-block”] \nGet Updates\n\nFollow us and never miss another event again. \n\n[/vc_column_text][vc_column_text el_class=”blog-follow-us-container”] \n\n\n\n\n  \n\n[/vc_column_text][/vc_column][/vc_row][/vc_section]
URL:https://green-acres.org/event/music-under-the-stars-pops-orchestra-poptet/
LOCATION:Greenacres Arts Center\, 8400 Blome Road\, Cincinnati\, OH\, 45243\, United States
CATEGORIES:Special Events
ATTACH;FMTTYPE=image/png:https://green-acres.org/wp-content/uploads/2024/05/2024_MUTS_0614_3840x2160.png
ORGANIZER;CN="Events Team":MAILTO:events@green-acres.org
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20240225T110000
DTEND;TZID=America/New_York:20240225T140000
DTSTAMP:20260501T163355
CREATED:20240119T204404Z
LAST-MODIFIED:20240207T142904Z
UID:10000097-1708858800-1708869600@green-acres.org
SUMMARY:Farm To Table: Maple Brunch
DESCRIPTION:[vc_section][vc_row gap=”35″][vc_column width=”2/3″ el_class=”event-content-column” el_id=”sat-event-column”][vc_single_image image=”21937″ img_size=”full”][vc_column_text]Sunday\, February 25th\, 2024: 11 AM – 2 PM \nJoin us for a unique brunch experience prepared by Chef Renee Schuler of Eat Well Catering. Enjoy 4-courses where each dish is enhanced with the rich\, natural flavor of maple syrup\, produced at Greenacres farm. The menu features a selection of Greenacres meats and produce\, ensuring each bite is fresh and full of flavor. To complement your meal\, there will be a selection of espresso cocktails and mimosas\, along with a craft coffee cart available for your enjoyment throughout the event. This brunch is more than just a culinary delight. You’ll also get an insightful look into the art of maple syrup production at Greenacres. Learn how we turn sap into syrup\, blending traditional practices with modern innovation. This process is integral to our educational programs\, providing students with hands-on learning about sustainable farming and environmental care. We recommend dressing in your ‘Sunday Best’ to add a special touch to this memorable brunch. We’re excited to host you and share the unique tastes and stories of Greenacres! \nAbout Chef Renee Schuler of Eat Well\, Celebrations and Feasts \nChef Renee Schuler’s culinary journey\, from serving steak Diane to her family at twelve to founding Eat Well Celebrations and Feasts\, reflects a lifelong passion. Originally from Northern Kentucky\, she pursued a psychology degree at DePauw University before immersing herself in the New York City food scene. After five years in Manhattan\, working for esteemed establishments and catering for renowned names\, she returned to Cincinnati. \nAs the Executive Chef at Murphin Ridge Inn\, Renee contributed to a cookbook and catered for guests from Dayton\, OH\, to Beijing\, China. In 2005\, she established Eat Well Celebrations and Feasts\, dedicated to providing creative\, delicious food in Greater Cincinnati and Northern Kentucky. Renee’s cooking\, grounded in seasonal ingredients and global influences\, emphasizes a light touch. The entire team at Eat Well is committed to delivering exceptional culinary experiences with dynamic presentations and professional\, hospitable service. \n\n[/vc_column_text][vc_row_inner][vc_column_inner width=”1/2″][vc_single_image image=”21939″ img_size=”medium” alignment=”center”][/vc_column_inner][vc_column_inner width=”1/2″][vc_single_image image=”21938″ img_size=”full” alignment=”center”][/vc_column_inner][/vc_row_inner][vc_column_text]Tickets are $125 per person. Tickets must be purchased online\, due to limited capacity walk-ins will not be accepted at this time. This event is for ages 21+. Sales close on Friday\, February 16th at 3pm. Please note that there are no refunds or exchanges available. For questions about this event\, please call 513.891.4227 or email Events@green-acres.org. \n\n[/vc_column_text][/vc_column][vc_column width=”1/3″][vc_row_inner][vc_column_inner][vc_column_text] \n\nPurchase Tickets\nPurchase Tickets\n\n[/vc_column_text][vc_column_text] \nGet Updates\n\nFollow us and never miss another event again. \n\n[/vc_column_text][vc_column_text el_class=”blog-follow-us-container”] \n\n\n\n\n\n[/vc_column_text][/vc_column_inner][/vc_row_inner][/vc_column][/vc_row][/vc_section]
URL:https://green-acres.org/event/farm-to-table-maple-brunch/
LOCATION:Greenacres Arts Center\, 8400 Blome Road\, Cincinnati\, OH\, 45243\, United States
CATEGORIES:Adult Education,Special Events
ATTACH;FMTTYPE=image/png:https://green-acres.org/wp-content/uploads/2024/01/2024_MapleBrunch_3840x2160-e1708363678830.png
ORGANIZER;CN="Events Team":MAILTO:events@green-acres.org
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20240219T100000
DTEND;TZID=America/New_York:20240220T170000
DTSTAMP:20260501T163355
CREATED:20231113T161937Z
LAST-MODIFIED:20240222T211654Z
UID:10000092-1708336800-1708448400@green-acres.org
SUMMARY:Heart of America Grazing Conference
DESCRIPTION:[vc_section][vc_row gap=”35″][vc_column width=”2/3″ el_class=”event-content-column” el_id=”sat-event-column”][vc_single_image image=”21257″ img_size=”full”][vc_column_text]February 19-20\, 2024 \nLearn the innovative practices that are taking root in modern farming at the 2024 Heart of America Grazing Conference.  \nThis two-day conference is where you’ll witness the power of ‘real farmers\, real success’ firsthand. Delve into the transformative practices of pasture management\, learn the secrets of soil health that underpin profitable farming\, and see how native warm-season grasses and custom grazing can be game-changers for your operation. It’s not just a conference—it’s where the grassroots of farming come to life. \nAbout Heart of America Grazing Conference \nThe Heart of America Grazing Conference is an annual event collaboratively organized by universities\, government\, and industry representatives from Ohio\, Illinois\, Indiana\, Kentucky\, and Missouri. Its aim is to provide the latest grazing insights and resources to livestock producers. While it rotates among these five states\, the conference welcomes anyone interested in becoming a better producer. Attendees can expect discussions on topics like grazing techniques\, cover cropping\, and livestock breeding. This conference is an excellent opportunity for producers to gain valuable insights and network with peers from a broader region. \nAbout Greenacres Foundation \nGreenacres Foundation stands as a beacon of regenerative farming\, just a stone’s throw from downtown Cincinnati. Spanning over 1200 acres\, it’s not only a model of sustainable agriculture but also an educational hub that inspires a new generation of farmers. With its hands-on approach\, Greenacres is dedicated to demonstrating the best practices in agriculture\, education\, and the environment. \n\n[/vc_column_text][vc_column_text]Conference Schedule  \nMonday 2/19 \n10:00AM – Registration & Coffee/Pastries \n10:30AM – Michael Cox – Welcome and Introduction to Greenacres \n10:45AM – Dan Glenn\, Deep Grass Graziers Farm – Choosing and developing cattle genetics to suit your needs \n11:45AM – Break \n11:50AM – Monte Bottens\, Illinois Crop & Livestock Farmer – Farming thousands of row-crop cares and improving margins through cover crops and livestock \n12:50PM – Lunch \n1:30PM – Trudy Ohlde\, Ohlde Family Farm \n2:30PM – 5 Min. Break \n2:35PM – Lyda Garcia\, Ohio State University – How animal handling directly affects meat quality and carcass price \n3:35PM – Break \n3:40PM – Rick Clark\, Farm Green – Farming Green and the Economic Benefits of Regenerative Practices \n4:40PM- Dinner & Panel Discussion with Session Speakers \n6:00PM – End of Day \nTuesday 2/20 \n9:00AM – Registration & Coffee/Pastries \n9:30AM – Rick Clark\, Farm Green – Farming Green and the Economic Benefits of Regenerative Practices \n10:30AM – Break \n10:35AM – Jim Linne\, White Clover Farm\, grass-fed beef farmer and retired gastroenterology physician – Finishing grass-fed beef and the financials of direct to consumer marketing \n11:35AM – Lunch \n12:15PM – Matt Isaacs\, Isaacs Angus Farm; Cattle producer and winner of 2023 Kentucky Forage and Grasslands Council Spokesperson Competition – Grazing lessons from a successful local grazer. \n1:15PM – Break \n1:20PM – Dr. Jason Salchow\, Missouri custom grazier\, veterinarian\, and per-course professor at Missouri State University – How to build a profitable custom grazing operation from scratch to over 600 head \n2:20PM – Break \n2:25PM – Chad Bitler\, Research Director\, Greenacres Foundation – Native Warm Season Grasses can benefit a grazing farm\, provided they are established correctly \n3:25PM – Break \n3:30PM – Max Nova\, COO of NCX – Natural capital programs: a new revenue stream for landowners \n4:00PM – Wrap Up and Thank You – Michael Cox \n4:15PM – End of Day \n\n[/vc_column_text][vc_column_text]Registration includes:  \n\nCoffee and pastries each day\nLunch each day\nDinner on Monday evening\n\nRegistration for this event is now closed.  \nGuests are responsible for their own travel and lodging. A block of rooms has been reserved at the Hilton Garden Inn\, 6288 Tri Ridge Blvd.\, Loveland\, OH 45140. To access this block\, please contact Christina Dunaway\, Director of Sales\, at 513-576-0879. \nSponsorship Information  \nThank you for your interest in sponsoring this conference! Sponsorship packages can be purchased from our ticketing page. Sponsorship includes: \n\nYour logo on a slideshow to run throughout the conference\nVerbal thanks and recognition from speakers throughout the conference\nTable space to display up to two company handouts\nYour logo on the ticketing page\n2 admissions to the conference\n\nPlease call 513-407-5174 with any questions. \n\n[/vc_column_text][vc_column_text]Thank you to our event sponsors! [/vc_column_text][vc_row_inner][vc_column_inner width=”1/3″][vc_single_image image=”21762″ img_size=”full”][/vc_column_inner][vc_column_inner width=”1/3″][vc_single_image image=”21829″ img_size=”full” alignment=”center”][/vc_column_inner][vc_column_inner width=”1/3″][vc_single_image image=”21963″ img_size=”146×100″][/vc_column_inner][/vc_row_inner][vc_row_inner][vc_column_inner width=”1/2″][vc_single_image image=”22023″ img_size=”120×120″ alignment=”center”][/vc_column_inner][vc_column_inner width=”1/2″][vc_single_image image=”22083″ img_size=”226×100″][/vc_column_inner][/vc_row_inner][/vc_column][vc_column width=”1/3″][vc_row_inner][vc_column_inner][vc_column_text] \n\nPurchase Tickets\nPurchase Tickets\n\n[/vc_column_text][vc_column_text] \nGet Updates\n\nFollow us and never miss another event again. \n\n[/vc_column_text][vc_column_text el_class=”blog-follow-us-container”] \n\n\n\n\n\n[/vc_column_text][/vc_column_inner][/vc_row_inner][/vc_column][/vc_row][/vc_section]
URL:https://green-acres.org/event/heart-of-america-grazing-conference/
LOCATION:Greenacres Arts Center\, 8400 Blome Road\, Cincinnati\, OH\, 45243\, United States
CATEGORIES:Adult Education,Special Events
ATTACH;FMTTYPE=image/png:https://green-acres.org/wp-content/uploads/2023/11/2024_HeartofAmericaConference_3840x2160.png
ORGANIZER;CN="Michael Cox":MAILTO:mcox@green-acres.org
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